Random Cultivar Of The Day

Munson

Munson
Description
Origin uncertain. Supposed to have originated in Massachusetts.
Flesh quality
tinged with yellow, moderately fine-grained, tender, moderately juicy, sweet, good to very good
Flesh color
yellow tinged
Skin quality
characteristically tough separating readily from the tender flesh, smooth
Skin color
green-yellow, blushed
Sizes
large, medium, above medium, below medium
Shape
round, elliptical, ribbed, oblate
Uses
kitchen, table
Eating season starts in
September
Eating season ends in
December
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