Admirable

Admirable
From
England
Description
Not recommended for cultivation for New York.
Flesh quality
Firm, moderately coarse, crisp, quite juicy, mild subacid, very aromatic. Good to very good.
Flesh color
white
Skin color
green, yellow, mottled, brown blushed
Sizes
above medium, below medium
Shape
round, ribbed, oblate, regular, conical, uniform
General quality
Fair to good.
Uses
dessert, kitchen
Eating season starts in
October
Eating season ends in
January
Also known as
Admirable
Small's Admirable
Small Admirable
Citations: