Bullock
- From
- Burlington County
- Description
- Some have found that it succeeds best on sanely or gravelly soil. Some nurserymen have reported that when grown on clay soil the bark of the trees is apt to split at the collar, and for this reason they prefer not to grow the trees in the nursery on their own trunks.
- Flesh quality
- firm, fine, crisp, very tender, juicy with an agreeable rich, aromatic, mild subacid flavor; very good to best.
- Flesh color
- yellow tinged
- Skin quality
- attractive, russet blushed
- Skin color
- green, yellow
- Sizes
- below medium
- Shape
- uniform, round, ovate, conical
- General quality
- General appearance attractive.
- Uses
- table
- Eating season starts in
- October
- Eating season ends in
- January
- Also known as
- American Golden Russet
- Bullock's Pepping
- Bullock's Pippin
- Fall winesap
- Golden Russet
- Little permain
- Pippin Bullock
- Sheepnose
- Sheep's nose
- Sheep's snout
-
Spencer A. Beach, The Apples of New York, vol. 1 (Albany: J. B. Lyon Company, 1905), 89.