Cranberry Pippin
- From
- Hudson
- Description
- In 1905, it was well known in some localities in the Hudson valley, in northern and western New York and in Ontario. Considered a good storage apple, stands shipping well and brings good prices.
- Flesh quality
- moderately juicy, mild subacid
- Flesh color
- white, yellow tinged
- Skin quality
- smooth, shining
- Skin color
- scarlet striped, scarlet blushed, yellow blushed
- Sizes
- large
- Shape
- round, symmetrical, oblate
- Keeping quality
- good
- Uses
- market, culinary
- Eating season starts in
- September
- Eating season ends in
- January
-
Spencer A. Beach, The Apples of New York, vol. 2 (Albany: J.B. Lyon Company, 1905), 43.