Hibernal
- From
- Russia
- Flesh quality
- crisp, tender, juicy, acid
- Flesh color
- yellow
- Skin quality
- thick
- Skin color
- bronze, green-yellow, crimson, red
- Sizes
- large
- Shape
- round, conic, irregular, oblate
- Keeping quality
- This variety represents what is probably the hardiest type of the Russian race of apples
- Uses
- culinary
- Eating season starts in
- September
- Eating season ends in
- November
- Also known as
- No. 378
- Orsimui
- Osimoe
- Romna
-
Spencer A. Beach, The Apples of New York, vol. 2 (Albany: J.B. Lyon Company, 1905), 97.