Landon

No image for this cultivar exists.
Description
Brought to notice by Buel Landon, South Hero, Vermont, about 40 years before 1905. The tree is a rather shy bearer.
Flesh quality
firm, a little coarse, crisp, moderately tender, juicy, aromatic, mild subacid becoming nearly sweet late in season, good to very good
Flesh color
yellow
Skin quality
thin, tough, nearly smooth
Skin color
red mottled, carmine striped, yellow
Sizes
large, medium, above medium
Shape
uniform, round, oblate, conical, ribbed
Keeping quality
good
General quality
good
Uses
market, dessert
Eating season starts in
December
Eating season ends in
May
Citations: