Long Stem of Pennsylvania
- From
- Pennsylvania
- Description
- It is a Pennsylvania and is seldom found in New York and not recommended for planting in New York. Long Stem is another name that the apple is cultivated under.
- Flesh quality
- Good to very good. It is firm, crisp, rather tender, juicy to very juicy, moderately fine-grained, subacid.
- Flesh color
- yellow tinged, green tinged
- Skin quality
- Smooth.
- Skin color
- yellow, red striped, carmine striped, green, mottled
- Sizes
- below medium
- Shape
- cylindrical, round, ribbed
- Eating season starts in
- November
- Eating season ends in
- February
- Also known as
- Long Stem
-
Spencer A. Beach, The Apples of New York, vol. 1 (Albany: J. B. Lyon Company, 1905), 196.