Tart Bough
- From
- Albany
- Description
- An old variety which according to Downing was originated and disseminated by Judge Buel of Albany, N. Y. Downing recognizes another Tart Bough the fruit of which is small and whitish with white, tender flesh, juicy, sprightly, pleasant subacid, good. Season August.
- Also known as
- Sour Bough of some
-
Spencer A. Beach, The Apples of New York, vol. 2 (Albany: J.B. Lyon Company, 1905), 220.