Yopp

No image for this cultivar exists.
From
Georgia
Flesh quality
moderately fine, tender, juicy, breaking, subacid, fair to good
Flesh color
white, yellow tinged
Skin quality
russet
Skin color
yellow, red blushed
Sizes
large, medium, above medium
Shape
conical, round, ribbed, oblate
Eating season starts in
October
Eating season ends in
November
Also known as
Yopp's Favorite
Citations: